Our focus
From Lincang’s forest tea trees to the U.S. market.
We connect Yunnan source, traditional craft and a compliant Shenzhen packing operation around one focused B2B product.
Our story
Natural variation, made commercially clear.
Our tea begins in the high-altitude forest regions of Zhenkang, Yongde and Fengqing in Lincang. Farmers who know the mountain paths and trees pick the leaves by hand. Local Dai tea makers use traditional black-tea craft, preserving natural differences from mountain to mountain and season to season.
In Shenzhen, our operating headquarters sorts, weighs, packs, seals, checks, stores and dispatches the finished tea. This is how we turn a non-standard agricultural product into a B2B offer that U.S. buyers can understand, sample and build around.
Your product. Our tea expertise.
Bring Premium Long-Leaf into your collection.
Talk directly with Bruce Liu about wholesale and private-label packaging, or experience our tea first through Amazon U.S.